Show simple item record

dc.contributor.authorNurdeng Deuraseh
dc.date.accessioned2019-04-20T07:11:50Z
dc.date.available2019-04-20T07:11:50Z
dc.date.issued2009
dc.identifier.urihttps://e-ilami.unissa.edu.bn:8443/handle/20.500.14275/1100
dc.description.abstractIn this paper, attempts will be made to study and understand the lawful and unlawful foods in the light of Islamic Medical law focus on ethical aspect that has been practiced during Islamic civilization. We will realize that lawful and unlawful foods are not, as some imagine, mere pretense, but rather constitute the divine command which protects against many diseases. In order to present such a law, the jurists of Islam needed great acuteness and power of reflection to make them understand the matters relating to lawful and unlawful foods in Islam. To attempt to follow these jurists, in their treatment, of the different school of thoughts (madhahib) would take us far beyond the limits of this research. Thus, we will rather confine ourselves to those laws which are clearly stated in the Qur’an and tradition (hadith), as well as a few of the most important issues dealt with in the different school of thoughts (madhahib).en_US
dc.language.isoenen_US
dc.publishersemantic scholaren_US
dc.subjectIslamic Lawen_US
dc.titleLawful and unlawful foods in Islamic law focus on Islamic medical and ethical aspectsen_US
dc.typeArticles in Journalen_US
dc.alternativelocationhttps://scholar.google.com/citations?user=EzWbqEkAAAAJ&hl=enen_US
dc.pages469-478en_US
dc.JournalInternational Food Research Journalen_US
dc.volume16en_US
dc.keywordlawful and unlawful food in Islamen_US
dc.keywordIslamic Lawen_US
dc.keywordpreservation of healthen_US
dc.keywordIslamic medical ethicsen_US


Files in this item

Thumbnail

This item appears in the following Collection(s)

Show simple item record